Catarina Pinto Correia and Magda Cocco are taking part in the 2nd edition of the Lisbon Food Affair.

The panel, organised by VdA, is dedicated to the theme "Innovation and technology in the food industry value chain: the legal challenges", in which the lawyers will debate the main challenges that lie ahead in this context, together with Bruno Oliveira (Sumol+Compal), Filipe Rosa (Verzcruz), Luís Mira da Silva (Consulai). The panel debate will be moderated by Catarina Pinto Correia, who was also a member of the Lisbon Food Affair INNOVATION 2024, which honoured innovative products in the Food&Beverage, Technology and Horeca categories.

The Lisbon Food Affair is the most important trade fair for the agri-food sector in Portugal, a place for business, sharing knowledge and debating market trends, consumption and the future of the sector.

This year's edition began on 4 February and runs until 6 February at the Lisbon International Fair, bringing together national and international companies, start-ups, academia, R&D, from the food and drink sector, the on-trade channel, machinery, equipment and technologies for the food industry and distribution.

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